Fried Oreos
These bite-sized delights are easy to make and impossible to resist, perfect for dessert lovers of all ages! Golden, crispy, and perfectly indulgent, Fried Oreos are the ultimate carnival-style treat made at home.
Recipe - Lafayette #623
Fried Oreos
Prep Time15 Minutes
Servings24
Cook Time15 Minutes
Ingredients
1 Tbs vegetable oil, plus more for frying
2 cups pancake mix
1 egg
1 cup milk
24 Oreo Cookies
powdered sugar, for serving
Directions
- Heat 3 inches of oil in a deep skillet to 350° F. Place the pancake mix, egg, milk and a tablespoon of oil in a bowl. Stir until smooth. Dip each cookie into the batter, and place in the oil. Fry in batches. Cook for about 1 minute per side until golden-brown. Remove with tongs, and place on paper towels. When ready to serve, sprinkle with powdered sugar.
Nutritional Information
Per Serving (2): Calories: 210, Fat: 7 g (2 g Saturated Fat), Cholesterol: 15 mg, Sodium: 340 mg, Carbohydrates: 34 g, Fiber: 1 g, Protein: 4 g.
15 minutes
Prep Time
15 minutes
Cook Time
24
Servings
Shop Ingredients
Makes 24 servings
Brookshire's Vegetable Oil - 24 Fluid ounce
$3.18$0.13/fl oz
Betty Crocker Pancake Mix, Buttermilk, Shake 'n Pour - 10.6 Ounce
$4.48$0.42/oz
Brookshire's Large Eggs - 12 Each
$3.98$0.33 each
Brookshire's Whole Milk - 0.5 Gallon
$2.48$4.96/gal
OREO Chocolate Sandwich Cookies - 13.29 Ounce
$3.98 was $4.68$0.30/oz
Brookshire's Confectioner's Powdered Sugar - 2 Pound
$2.48$1.24/lb
Nutritional Information
Per Serving (2): Calories: 210, Fat: 7 g (2 g Saturated Fat), Cholesterol: 15 mg, Sodium: 340 mg, Carbohydrates: 34 g, Fiber: 1 g, Protein: 4 g.
Directions
- Heat 3 inches of oil in a deep skillet to 350° F. Place the pancake mix, egg, milk and a tablespoon of oil in a bowl. Stir until smooth. Dip each cookie into the batter, and place in the oil. Fry in batches. Cook for about 1 minute per side until golden-brown. Remove with tongs, and place on paper towels. When ready to serve, sprinkle with powdered sugar.