Spices (486)

McCormick Grill Mates Montreal Chicken Seasoning - 2.75 Ounce, $2.48

McCormick Grill Mates Montreal Chicken Seasoning is a robust blend of spices and herbs with no MSG added. You'll get an authentic grill taste with or without the grill, all it takes is a little garlic, salt, onion and orange peel. A must have in any griller’s kitchen our stand-out seasonings, rubs and blends take meat, seafood and veggies to a whole new level of flavor. McCormick Grill Mates is an essential ingredient, featuring a wide variety of on-trend seasonings to help you create perfectly flavored masterpieces that deliver bold, mouthwatering flavors.

McCormick Grill Mates Montreal Steak Seasoning - 3.4 Ounce, $2.18

Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with coarsely ground peppers, garlic, and spices, Steak Seasoning adds bold, iconic flavor to steaks, burgers, and pork with every shake of the bottle. When you’re grilling, tenderizing, or roasting your meats, Montreal Steak is the only way to go. The coarser texture creates a craveable crust on the grill, sealing juices and flavor inside. For a mouthwatering exterior with Montreal Steak, start with a 1” or thicker cut of beef. Preheat your grill to 400-500 degrees Fahrenheit (high heat!) and coat with a dry rub like Montreal Steak before quickly searing.

McCormick Grill Mates Roasted Garlic & Herb Seasoning - 2.75 Ounce, $2.18

All it takes is flame, and McCormick Grill Mates Roasted Garlic & Herb Seasoning. This epic blend of spices includes onion, parsley, black pepper, coriander and roasted garlic. Shake or rub 2 teaspoons of seasoning per pound of meat or vegetables to deliver distinctive flavor and texture. Think outside the box and shake it over your favorite grilled pizza or charred tomatoes. There's no limit to what you can bring boast-worthy flavor to with America's #1 grilling seasoning.

McCormick Grill Mates Smash Burger Seasoning - 2.85 Ounce, $2.48

Create restaurant-style smash burgers right at home with McCormick® Grill Mates® Classic Smash Seasoning. It’s perfectly blended with McCormick® spices, garlic and onion to create the juiciest smashed patties with an epic crust. What type of burger are you grilling this summer? Is it the classic beef burger or are you jamming on chicken burgers, turkey burgers, shrimp burgers or veggie burgers? Pack them all with crazy flavor and crispy crust with our Smash Seasoning. Simply press the patties on a hot pan to flatten, sprinkle with Seasoning and cook until a crust forms. Adding a slice of cheese and homemade burger sauce is highly recommended! We also love this seasoning on steak, poultry, and ribs, or on sides like smashed potatoes and smashed brussels sprouts.

McCormick Grill Mates Smokehouse Maple Seasoning - 3.5 Ounce, $2.48

Shake on our smoky, sweet blend of coarsely ground McCormick Smokehouse Maple Seasoning to liven up chicken, pork and seafood. Made with brown sugar, garlic, onion, maple syrup, orange peel and natural smoke flavor, this sweet and smoky seasoning brings robust flavor to the table. All it takes it just 1 tablespoon of our seasoning per 1 pound of meat to turn a simple meal into a mouthwatering event. From America’s #1 herb and spice brand. With No added MSG or artificial flavors -- it's flavor you can see, and feel great about!

McCormick Grill Mates Sweet & Smoky Rub - 5.37 Ounce, $5.98

America’s #1 grilling seasoning, infused with real McCormick ingredients like garlic, chipotle, paprika and cinnamon, our classic Grill Mates Sweet & Smoky Rub is exactly that -- sweet and smoky. A griller favorite, it helps you take pork, chicken, beef and seafood to big, bold flavor proportions. Sweet & Smoky Rub is at-the-ready for just about any meat you’re throwin’ on the flame. You can shake it out for quick-prep or let it marinate overnight. Coat your meats generously with rub before grilling for a mouthwatering result bound to impress. Either way, it helps create a mouthwatering crust on the outside and juicy meat on the inside.

McCormick Ground Allspice - 0.9 Ounce, $3.98

While its name suggests a blend of spices, allspice is the pea-sized berry of an evergreen tree native to the Caribbean and Central America. At McCormick® we grind whole allspice berries which have been hand-picked for peppery sweetness and spicy aroma. Allspice contains all the sweet and warm flavors of three spice rack favorites: cloves, cinnamon and nutmeg. It is a must-have for holiday baking when it adds spicy-sweet taste to pumpkin pie, gingerbread and spice cookies. Allspice also lends a peppery flavor to savory dishes like Cincinnati chili, Swedish meatballs, barbecue sauce, ham glaze, chicken soup and turkey brine. Add Caribbean flavor to your cooking with jerk seasoning, a fiery blend that includes allspice, ginger and thyme.

McCormick Ground Cayenne Red Pepper - 1 Ounce, $3.98

Ground cayenne red pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavor and fiery spice. It adds intense heat to everything from guacamole, salsa and tacos to chili and gumbo. McCormick® Ground Cayenne Red Pepper always starts with whole, ripe peppers. Peppers that make the grade are harvested, gently dried then milled under strict quality controls. Our ground red pepper offers zesty heat, vivid red color and balanced flavor. You’ll find it adding the fire to cuisines around the world- it’s in Korean kimchi, Mexican mole sauce, Indian curries and so much more. Use it to wake up the flavor of your foods, from Buffalo wings and Tex-Mex chili cheese dip to Cajun seafood pasta and noodle stir-fries.

McCormick Ground Cinnamon - 2.37 Ounce, $3.28

McCormick Ground Cinnamon is aged up to 15 years for rich flavor. One of the world’s oldest spices, cinnamon is also one of the most popular — and for good reason! It brings deep, warm sweetness to so many dishes … from gingerbread cookies and pumpkin pie to sweet potatoes and spice rubs. Extra-popular around the holidays, cinnamon is a special touch in homemade cinnamon rolls or French toast for Christmas breakfast and brunch. Or sprinkle it on Thanksgiving pecan pie or apple pie. Not just for baking, cinnamon enhances savory dishes like chili, couscous, or butternut squash, and can bring a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon to coffee, or cocoa for spicy warmth the whole family will enjoy.

McCormick Ground Cloves - 0.9 Ounce, $5.48

Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. At McCormick® we hand-select the whole cloves before drying and grinding them. Our Ground Cloves bring an intense, warm flavor to spice cakes and cookies, as well as glazed ham. Ground cloves are an essential part of your spice collection, especially when baking for the holidays. Sweet and aromatic cloves add festive flavor to gingerbread cookies, pumpkin pie and mulled cider. Cloves’ intense spiciness also work well in baked beans, BBQ sauces, dry rubs and pot roast. In India where cloves are prized for their fragrance, they appear in chai tea, spice blends and rice dishes. The flavor of cloves can be strong and pungent, so a pinch is often all you need.

McCormick Ground Cumin - 1.5 Ounce, $3.18

Rich and hearty McCormick® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak and lamb. A global favorite in Mexican, Latin American, Indian and North African kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican tamales and mole sauce, and in Tex-Mex dishes like enchiladas. Cumin is a must-have spice for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it with turmeric and coriander to curry spice blends. Cumin brings toasty warmth to lentil soup, bean dips, roasted vegetables and meatless dishes. It is delicious in marinades and spice rubs for meats, where it enhances their savory flavor.

McCormick Ground Ginger - 0.7 Ounce, $3.98

Ginger is a rhizome, a knobby root-like bulb that grows underground. McCormick® hand-picks its ginger for sweet and zesty flavor- perfect for sweet desserts, savory dishes and especially holiday recipes. Ginger was one of the first spices brought from Asia to the Western world by the spice caravans. Thanks to its warm, spicy flavor, it’s enjoyed all over the world. Holiday desserts like spice cakes, gingersnap cookies and gingerbread depend on its spicy warmth. It has natural affinity with fruit, vegetables and meat, making it the perfect go-to for spicing up a glaze for salmon, meatballs or carrots, or the syrup for poached fruit. Essential to the Asian kitchen, ginger is used in stir-fries, soups, curries, chai tea and spice blends.

McCormick Ground Nutmeg - 1.1 Ounce, $5.18

At McCormick® we grind whole nutmeg that are hand-picked for their intense nutty flavor. Our ground nutmeg adds distinctive warm, sweet-spicy flavor to holiday desserts, savory recipes and comfort food favorites. Nutmeg is enjoyed in cuisines around the world, including in Indian curries, French bechamel, Swedish meatballs and Middle Eastern lamb dishes. So versatile, it works with savory recipes for scalloped potatoes, glazed carrots, and creamed spinach or kale. At the holidays, nutmeg fills the kitchen with sweet, nutty aroma when gingerbread and pumpkin pie are baking. Or, stir into rice pudding, eggnog and mulled wine or cider. It pairs well with similar spices like cinnamon, allspice, ginger and mace, to enhance holiday desserts.

McCormick Ground Oregano - 0.75 Ounce, $2.98

A boldly flavored herb, McCormick® Ground Oregano brings a peppery bite and a slightly sweet, minty aroma to your table. It’s perfect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. We carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano’s peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for seasoning grilled chicken, pork or seafood. A simple vinaigrette of lemon, olive oil, oregano and garlic livens up fresh salads and summer veggies.

McCormick Ground Thyme - 0.7 Ounce, $3.48

No spice rack should be without thyme, a versatile herb with a subtle mint flavor that blends well with other herbs & spices. Ground from carefully selected thyme plants, McCormick® Ground Thyme adds savory herb flavor to meatloaf, stews, chicken and stuffing. Popular around the world, thyme is a bright and aromatic member of the mint family with a distinctly warm flavor. Ground thyme disperses easily into your dishes, making it perfect for soups, sauces, gravies and marinades. Use to season roast meats or poultry, meatloaf, lamb or beef stew, and casseroles. Try tossing thyme with roasted vegetables like carrots, zucchini or potatoes. It is essential in Jamaican jerk seasoning and in Creole-Cajun blackened seasoning, jambalaya and gumbo.

McCormick Ground White Pepper - 1 Ounce, $4.58

No kitchen should be without the delicate, earthy heat and mild floral aroma of ground white pepper. It’s the perfect alternative to black pepper for white or lighter-colored foods like mashed potatoes, cream soups and white sauces. McCormick® Ground White Pepper always starts with the whole berries of the Piper nigrum plant. The berries are picked when ripe and soaked in water to remove the outer husks. The remaining white peppercorn is then dried and ground. Its mild pepper flavor is ideal for seasoning chicken, seafood and pasta, as well as rubs and marinades. The subtle heat of white pepper is preferred in Asian cuisine, where it blends seamlessly with other seasonings in stir-fries, meats and soups.

McCormick Himalayan Pink Salt Grinder - 2.5 Ounce, $2.48

McCormick® Himalayan Pink Salt adds a burst of pink color and bold taste, making it a must-have seasoning for any dish. With a simple twist of the salt grinder, it releases crisp, clean flavor directly onto salads, eggs, seafood or chicken. Mined in the depths of the Himalayan mountains, our Himalayan Pink Salt gets its pink glow from trace minerals. It’s the perfect replacement for both table and kosher salt that will liven up any meal. Use on vegetables to enrich the flavors or to add the finishing touch to margaritas. You can even add to desserts like chocolate chip cookies for a salty, sweet taste the whole family will love. The convenient built-in grinder allows you to adjust to fine, coarse or medium salt to suit your taste or recipe.

McCormick Italian Mushroom Spaghetti Sauce Seasoning Mix - 1.5 Ounce, $2.28

Spaghetti night made easy with an unforgettable tomato sauce made with a combination of mushrooms, garlic, basil and blue cheese. With McCormick Italian Mushroom Spaghetti Sauce Seasoning Mix, a pasta sauce with the authentic Italian flavor you crave is ready in 15 minutes. Our convenient sauce mix is crafted with McCormick herbs & spices and contains no artificial flavors or added MSG*, so you can it feel good about serving it to your family. All you need is a 6-ounce can of tomato paste. Add ground beef or turkey if you prefer a hearty meat sauce. Simmer for 10 minutes and it’s ready to toss with spaghetti or your favorite pasta. (Prep Tip: Start the water for the pasta before you do anything else!) *Except those naturally occurring glutamates.

McCormick Less Sodium Chili Seasoning Mix - 1.25 Ounce, $1.78

What's McCormick 30% Less Sodium Chili Seasoning Mix all about? Great tasting chili with less sodium! With 30% less sodium and no added MSG or artificial flavors, you can feel good about serving your family the best. It's blended with McCormick spices, including chili pepper, onion and garlic. Mix with your favorite beef or turkey chili recipe for a quick weeknight meal that will have the whole table craving seconds.

McCormick Meat Loaf Seasoning Mix - 1.5 Ounce, $2.18

McCormick Meat Loaf Seasoning Mix offers a simple and convenient way to make a delicious, homemade Meat Loaf. With a robust blend of herbs and spices, this seasoning mix enhances the natural flavors of ground beef or your preferred meat loaf mix, creating a comforting dish that everyone will love. Simply combine the seasoning mix with meat, breadcrumbs, and egg, and bake until perfectly cooked. Perfect for family dinners, this easy-to-use seasoning packet delivers delicious results every time.

McCormick Mississippi Roast Instant Pot Seasoning Mix - 1.25 Ounce, $2.48

Mississippi Instant Pot Roast is the perfect dish for the pressure cooker or slow cooker. Made with just 5 ingredients- including McCormick Instant Pot Mississippi Roast Seasoning Mix- it’s on the table and ready for your crew in an hour. Chuck roast comes out of the Instant Pot tender and flavorful thanks to a generous sprinkle of Mississippi Roast Seasoning Mix, butter and pepperoncini peppers. Ideal for busy weeknights, it’s also easy to whip up this meal in the slow cooker. Prepare slow cooker roast per the convenient on-pack directions (cook eight hours on low, four hours on high). Seasoning mix is made with McCormick spices. No artificial flavors.

McCormick Mustard, Ground - 1.75 Ounce, $4.48

No pantry should be without McCormick Ground Mustard, which lends bright yellow color and warm, intense mustard flavor to any dish you stir it into. It adds a pungent kick to deviled eggs, ham glaze, cheese sauce and more.

McCormick Non-Seasoned Meat Tenderizer - 3.37 Ounce, $5.98

McCormick® Unseasoned Meat Tenderizer makes tougher, budget-friendly cuts of meat easier to cook and eat. It contains bromelain, a natural tenderizer from pineapple, that breaks down the meat’s tough connective tissues. Perfect on beef, pork or poultry, McCormick Unseasoned Meat Tenderizer is quick and easy to use. Simply moisten surface of meat with water. Sprinkle Tenderizer evenly over meat (1 tsp. per 1 lb.) then pierce the meat with fork at 1/2-inch intervals. No marinating time is needed- you’re now ready to cook. And, no salting is necessary because the Tenderizer is made with salt and dextrose to evenly flavor your meat. Great for roast beef, pot roast and flank steak. Your family dinner will be tender, juicy and infused with robust flavor.

McCormick Original Buffalo Wings Seasoning Mix - 1.6 Ounce, $2.78

Wing night at your place! It’s super easy- just toss chicken wings with McCormick Original Buffalo Wings Seasoning Mix, bake for 30 minutes and serve with blue cheese or ranch dressing and celery sticks. Everyone will love this blend of tangy, sweet ‘n spicy seasonings; plus it has no artificial flavors or added MSG*. Place a platter of wings on the party table or the game-day buffet in no time with our Buffalo wings mix! McCormick’s signature blend of spices puts the unforgettable flavors of garlic, chili pepper and paprika at your fingertips for perfect Buffalo wings every time. Substitute chicken tenders for the wings for a kid-friendly, less-mess option the whole family will love. *Except those naturally occurring glutamates.

McCormick Paprika - 2.12 Ounce, $3.48

No spice rack should be without a jar of paprika! Use this versatile spice to add sweet pepper flavor and vivid red color to pretty much any dish- try it on deviled eggs, pasta or potato salad, roast meats, and more. McCormick Paprika always starts with whole, ripe sweet peppers, the gentler cousin of the hot chili pepper family. Sweet paprika brings fruity and toasty notes to pork or beef stew, casseroles, roasted potatoes or vegetables, sauces and marinades. This spice is essential to chicken paprikash and goulash. Use paprika as a base for your own dry rubs, like pork rub, steak rub or barbecue rub. Paprika's bright red color makes it a pleasing garnish for egg and fish dishes, mashed potatoes, and even mac ‘n cheese.

McCormick Parsley Flakes - 0.25 Ounce, $2.58

McCormick® Parsley Flakes bring mild, herby flavor and bright color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so they retain their characteristic flavor and green color. What dish wouldn’t benefit from a shake of dried parsley? It lends the perfect sprinkle of color to everything from scrambled and deviled eggs to onion soup, veggies, potatoes and noodles. In addition to its use as a garnish, parsley also offers mild, herby flavor that doesn’t overpower the taste of chicken, seafood, meatballs or meatloaf. Add our parsley to garlic bread, salad dressings, marinades, dips, breading mixes, and herbed butters & sauces. Use 1 tsp. Parsley Flakes in place of 1 Tbsp. chopped fresh parsley.

McCormick Perfect Pinch Steak Seasoning - 7 Ounce, $4.98

McCormick Perfect Pinch Steak Seasoning is a simple way to deliver steakhouse quality taste to your steaks, whether broiled, grilled or pan-fried. It’s made with a bold blend of onion, garlic, and real McCormick spices including black pepper, paprika and celery seed. Enhance the savory flavor of steaks, burgers and roasts with our Steak Seasoning. Just sprinkle on the seasoning like we do our 3-ingredient Classic Seasoned Steak recipe and treat yourself to a dinner night out, without leaving the table. This Perfect Pinch seasoning is also delicious on chicken and roasted potatoes. For fail-proof flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing. And, it’s gluten free and made with no MSG added!

McCormick Pizza Topping Seasoning - 3.3 Ounce, $5.48

Get a pizza the exciting flavor that is McCormick® Flavor Maker Pizza Topping Seasoning. Made with minimal ingredients, it delivers a boost of craveable, Italian-inspired flavor to pizza, pasta, and vinaigrette while cooking or tableside. Skip takeout and dial up the flavor of homemade pizza any night of the week with Pizza Topping Seasoning. Simply flip the cap to pinch, pour, or shake, and enjoy. Featured in this easy recipe for Sheet Pan Veggie Pizza, it’s also a convenient way to season pasta and vinaigrette. Prefer to flavor at the table? Pinch over meals for an extra pop of memorable flavor. With this all-in-one solution to inspired, everyday cooking, you’ll be the best pizza maker around.

McCormick Premium Black & White Peppercorn Grinder - 1.26 Ounce, $2.68

McCormick Premium Black and White Peppercorn Adjustable Grinder, A must-have kitchen staple, this easy-twist pepper grinder lets you enjoy not one, but two peppery flavors, white and black pepper! The woody spice of black pepper is expertly balanced by the earthy, milder heat of white pepper to complement everything from salads and pizza to grilled or roasted meats. McCormick Premium Black White Peppercorn Grinder offers whole peppercorns with an adjustable grinder to deliver perfectly cracked pepper to suit your taste or recipe. Choose coarse ground pepper to crust steaks or burgers. Adjust to finely ground pepper for sprinkling over pasta, soup, salads, or vegetables. Keep this peppercorn medley along with a salt grinder in the kitchen, at the table, or by the grill for freshly ground flavor anytime.

McCormick Pure Anise Extract - 1 Fluid Ounce, $5.48

Made with the highest quality ingredients, McCormick Pure Anise Extract is a staple for flavoring a variety of baked goods. Featuring premium oil of anise, Pure Anise Extract delivers rich licorice flavor to enhance all your favorite recipes. Just 1/2 teaspoon of extract equals 1 tablespoon of anise liqueur. Try it in tasty glazed anise cookies, or use it to make delectable chocolate dipped anise biscotti.