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Brookshire's Stuffed Queen Olives With Minced Pimiento - 10 Ounce , $3.98
25 calories per 2 olives serving. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! brookshires.com. Questions? Call us at 1-903-534-3000; brookshires.com. Non-BPA intent lid. Product of Spain.
Pearls Ripe Olives, Pitted, Organic, Medium - 6 Ounce , $3.58
No artificial favors. 20 calories per 5 olives. Vegan. USDA Organic. Gluten-Free. Certified Organic by CCOF. No artificial preservatives. No artificial colors. Cholesterol free. Non GMO Project verified. nongmoproject.org. New! Just olives, water & sea salt. Fun at your fingertips! Eating smart is easier than ever with Pearls Organics! Grown as nature intended, with a buttery flavor and natural color that's sure to please everyone in your family. Contains no major food allergen ingredients. Because olives are rich in olive oil, it may occasionally appear and solidify in the can, the brine and on the olives. Olives are a plant-based, saturated fat-free food. Superior quality guarantee. Guaranteed quality. Please provide code from can end with product correspondence. Call 866-965-4837 M-F 8-5 PT. nongmoproject.org. olives.com. Facebook. Instagram. BPA free lining. Please recycle.
Brookshire's Large Ripe Black Olives, Pitted - 6 Ounce , $2.28
Per 4 Olives Serving: 20 calories; 0 g sat fat (0% DV); 135 mg sodium (6% DV); 0 g total sugars. Since 1928. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! brookshires.com. Questions? Call us at 1-903-534-3000; brookshires.com. Non-BPA intent can.
Mezzetta Olives, Garlic Stuffed - 10 Ounce , $6.48
Since 1935. Growing up, I watched adults socializing and nibbling on olives and couldn’t wait to be part of the conversation. Our olives are hand stuffed to create more delicious moments. Fourth generation family company. - Jeff Mezzetta. 100% recyclable.
Talk O' Texas Pickles, Okra, Crisp, Hot - 16 Fluid ounce , $4.98
Delicious. Hand packed. A Texas taste treat! For parties, hors d'oeuvres, cocktail buffets, etc., and for just plain good eatin'. Glass recycles.
Mt Olive Pepperoncini, Sliced - 12 Fluid ounce , $2.28
Registering between 100 and 500 Scoville heat units, the pepperoncini pepper is the less-spicy relative of jalapeno and poblano peppers. Harvested before it has fully matured, the pepperoncini pepper is often confused for the banana pepper because of their similar colors. If left to fully mature, the pepperoncini turn a vibrant red. However, when plucked off the vine when they are between to two to three inches in length, pepperoncini is a bright yellow-green color. In the Italian region of Calabria, the pepperoncini peppers play a pivotal role in the kitchen, adorning many dishes from this locale. In fact, Calabrian chefs love pepperoncini, which they call friggitello, so much that they host an annual festival to celebrate the mouth-watering pepper. The most important thing chefs in Calabria do with the sliced pepperoncini is always thinking up new ways to incorporate it into recipes. From savory pasta sauces to one-of-a-kind appetizers, sliced pepperoncini have limitless potential. The pepperoncini peppers have many names: the Tuscan pepper, the golden Greek pepper, the sweet Italian pepper. Whatever you call it, sliced pepperoncini peppers are a versatile ingredient that can be used in numerous dishes. Sliced pepperoncini make it easy to toss some on your favorite sandwich, salad, or pizza. An Italian beef sandwich tastes amazing with a few sliced pepperoncini. Don’t forget to also try our whole pepperoncini!
Early California Olives, Pimiento, Stuffed Manzanilla - 5.75 Ounce , $2.98
Fresh new look. Centuries of Mediterranean delights. Our Musco Family Promise is Simple: We make a good thing even better. And there's nothing better than our firm, crunchy, flavorful stuffed green olives. Grown under the warm Mediterranean sun and carefully selected by our experts, Early California olives are perfect for any occasion.
Mezzetta Jalapeno Peppers, Sliced Tamed, Medium Heat - 16 Fluid ounce , $3.18
Since 1935. Our family discovered a technique that tames the heat out of a traditional jalapeno, because sometimes you want full flavor crunch without the fire. Jeff Mezzetta - Fourth generation. Family company. 100% recyclable.
Mezzetta Olives, Spanish Queen, Super Colossal, Pimento Stuffed - 10 Ounce , $6.48
Since 1935. Family co. We've partnered with family famers in Spain for generations who ensure we receive the best of their harvest. Both the flavor and size are colossal. Fourth generation family company. - Jeff Mezzetta. 100% recyclable.
Mezzetta Peperoncini, Golden Greek, Medium Heat, Sliced - 16 Fluid ounce , $3.58
Since 1935. Family Co. Nonna added color and crunch with peperoncini on sandwiches, salads or antipasto platters. Meals at Nonna's were never boring! Fourth generation since 1935. - Jeff Mezzetta. 100% recyclable.
Brookshire's Sliced Salad Olives With Minced Pimiento - 10 Ounce , $2.98
25 calories per 2 tbsp serving. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! brookshires.com. Questions? Call us at 1-903-534-3000. Non-BPA intent lid. Product of Spain.
Mt Olive Pepperoncini - 12 Fluid ounce , $2.28
Registering between 100 and 500 Scoville heat units, the pepperoncini is the less-spicy relative of jalapeno and poblano peppers. Harvested before it has fully matured, the pepperoncini pepper is often confused for the banana pepper because of their similar colors. If left to fully mature, the pepperoncini turn a vibrant red. However, when plucked off the vine when they are between to two to three inches in length, pepperoncini is a bright yellow-green color. In the Italian region of Calabria, the pepperoncini peppers play a pivotal role in the kitchen, adorning many dishes from this locale. In fact, Calabrian chefs love pepperoncini, which they call friggitello, so much that they host an annual festival to celebrate the mouth-watering pepper. The most important thing chefs in Calabria do with the pepperoncini is always thinking up new ways to incorporate it into recipes. From savory pasta sauces to one-of-a-kind appetizers, pepperoncini have limitless potential. The pepperoncini have many names: the Tuscan pepper, the golden Greek pepper, the sweet Italian pepper. Whatever you call it, pepperoncini peppers are a versatile ingredient that can be used in numerous dishes. Whole pepperoncini make it easy to toss some on your favorite salad.
Mezzetta Cauliflower, Dilled, Mild, Fresh Pack - 16 Fluid ounce , $4.78
Since 1935. Nonna never wanted a bland side dish, so she pickled fresh, crisp cauliflower flowerettes with a handful of dill. Surprising and amazing. Fourth generation family company since 1935. - Jeff Mezzetta. 100% recyclable.
Early California Olives, Pimiento, Stuffed Manzanilla - 21 Ounce , $7.48
Fresh new look. Centuries of Mediterranean delights. Our Musco Family Promise is Simple: We make a good thing even better. And there's nothing better than our firm, crunchy, flavorful stuffed green olives. Grown under the warm Mediterranean sun and carefully selected by our experts, Early California olives are perfect for any occasion.
