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Bogle Merlot - 750 Millilitre , $8.97
Aged thirteen months in American oak imparts subtle accents of vanilla and baking spices, while maintaining fruit vibrancy. This richly hued garnet beauty opens with notes of creme brulee, bing cherries, sassafras, and hints of pipe tobacco. A soft, smooth entry gives way to a plush, velvety middle and full mouth feel. This versatile wine pairs well with a variety of foods like Martguerita pizza, aged white cheddar and duck breast with raspberry sauce.
Bogle Old Vine Zinfandel - 750 Millilitre , $8.97
Head-trained, dry farmed Zinfandel vines planted by early California pioneers have endured for generations, unwavering through myriad challenges and the test of time. Producing small, concentrated clusters of grapes, these vines demonstrate the reward for patience and determination. It is these noble vines that Bogle winemakers rely on to create our intriguing Old Vine Zinfandel. Classic zinfandel is typically characterized by spice, and this wine is no exception. On the nose juniper, black pepper, and spicy nutmeg awaken the senses. Flavors of cranberries and raspberries tantalize the palate, leading to notes of red fruits, marionberry pie, and baking spices. This bold Old Vine Zinfandel has a full, velvety mouthfeel and a long, round finish. This versatile wine pairs well with a variety of foods like grilled sausages with caramelized onions and peppers, tandoori chicken and gorgonzola cheese.
Bogle Petite Sirah - 750 Millilitre , $8.97
Bogle's "heritage" Petite Sirah is known for its concentration and jammy, luscious flavors. This vintage is no exception. Purple. Inky. Rich. Jammy. Our Petite Sirah embodies all of these and more. From the touches of mocha and cocoa on the nose, to the juicy boysenberry and blueberry fruit on the palate, this wine overdelivers. the silky mouth feel leads to even softer tannins, wrapping around the wine like your favorite blanket on a rainy day. Luscious and decadent, this wine finishes with vanilla and sweet clove, lingering after its again in American oak for 12 months. This versatile wine pairs well with a variety of foods like smoked lamb shoulder with rosemary, braised short ribs with blackberry barbecue and smoked gouda cheese.
Bogle Pinot Noir - 750 Millilitre , $8.97
Sourced from some of the best growing regions in California, our Pinot Noir combines fruit from the cool climate of Arroyo Seco, breezy Clarksburg and sunny Lodi. Heady scents of ripe summer strawberries make a lovely first impression, while hints of crushed violets and sweet dried herbs resonate on the nose. Refined and nuanced, the mouth feel softens as layers of cherry fruit are wrapped in a comforting blanket of pipe tobacco and worn leather. The firm, yet lingering finish is perfectly balanced with touches of baking spices, fragrant fruit and earth tones.
Bolla Chianti Italian Red Wine - 1.5 Litre , $15.98
Italian red wine. For over 130 years, Bolla has been recognized for its trusted taste and quality. Made with hand-picked grapes from the finest vineyards in Tuscany, Bolla Chianti is robust and fruit forward, with fresh black-cherry, plum and raspberry flavors. Pairs well with: beef; chicken; pasta; veal; pork; lightly spiced dishes. Alc 13% by vol. 26 Bottles by Bolla S.P.A. - Bardolina - Italia in Poggibonsi - Italia. Product of Italy. The story of Bolla began with one man, Abele Bolla in 1883 in Soave, Italy as he created the first Bolla wines. Over 125 years old, Bolla is known around the world and represents the authentic taste of Italy.
Bonanza Lot 7 Cabernet Sauvignon California Red Wine, 750 ml - 750 Millilitre , $21.98
BONANZA is a multi-vintage California Cabernet from Chuck Wagner of Caymus Vineyards. Make no mistake - Bonanza is not Caymus Napa Valley Cabernet. Yet we are proud to be introducing this multi- vintage California-appellation Cabernet Sauvignon. Bonanza calls back to a previous era when a glass of good wine with dinner was a simple pleasure. Bonanza aims to be a smart and gratifying choice, speaking to the enjoyment of everyday life. You may agree that our biggest fortune is good company, great food and delicious wine Bonanza contains an aroma of chocolate shavings, blackberries, dark cherry and sweet oak. To taste, Bonanza brings in flavors of ripe dark berries, coffee notes, echoes of chocolate and coconut on the finish.
Bonterra Merlot, California - 750 Millilitre , $14.48
Made with organic grapes. CCOF: California Certified Organic Farmers. Winery & grapes certified by The California Certified Organic Farmers. Bonterra was founded on a philosophy that farming organically produces the purest, most flavorful fruit. This holistic approach balances the land and surrounding habitat of wasps, birds and wildlife to produce wines of unmatched flavor and distinction Our Merlot has the distinctive cherry-berry flavors and subtle aromas of cranberry and chocolate. Jeff Cichocki, Winemaker. www.bonterra.com. Alc. 14.2% by vol. 28.4 Vinted & bottled by Bonterra Vineyards in Hopland, Mendocino County, CA.
Borne of Fire Cabernet Sauvignon Washington Red Wine, 750 ml - 750 Millilitre , $22.98
Forged by fire, crafted by hand. Borne of Fire takes a hands-off approach to winemaking to highlight the inherent characteristics of the region from which our grapes grow, "The Burn" of Columbia Valley. From a rugged terrain where agriculture was scarce to where present Cabernet Sauvignon and Chardonnay grapes grow mighty, Borne of Fire plows ahead and defies the odds. "The Burn" earned its name after the annual blazes set upon its fields by early agricultural settlers. As a nod to its namesake, we set one final, commemorative burn to the land before our grapes took root. With smooth tannins the wine has flavors of plum, white pepper, and carpaccio. A raspberry tea inflected finish rounds out the overall experience.
Bread & Butter Cabernet Sauvignon, California - 750 Millilitre , $14.48
Classic, California Cabernet sauvignon with hints of rich vanilla, toasted oak and mocha. Perfect when enjoyed with good food and company. www.breadandbutterwines.com. 13.5% alc/vol. 27 Vinted and bottled by Bread & Butter Napa, California.
Bv Coastal Estates Pinot Noir California Red Wine, 750 ml - 750 Millilitre , $11.98
Our Coastal Estates wines are dedicated to the deep-rooted love of the coast we call home. It's the sunny afternoons followed by cool ocean breezes and fog rolling in from the Pacific Ocean that make our California vineyards so special. And, it's that feelin of relaxation and contentment you get when you can smell the fresh salty air that we hope to harness in each bottle. Silky ripe cherry, plum and spice flavors. Bright, red fruit flavors and subtle toasty notes. Pair with roast turkey, pork and grilled salmon. Sourced from California's Central Coast and Lodi regions.
Campo Viejo Rioja, Reserva - 750 Millilitre , $13.48
The generosity of Campo Viejo reflected in wine with balanced fruit and spices for those special moments. Tempranillo. Total ageing 3 years. At least 12 months in oak barrels and 6 months in bottle. Tasting: Very complex, with an exquisite balance between ripe red fruit and distinct notes of cloves, vanilla and coconut. Smooth and well-balanced on the palate.
Campo Viejo Rioja, Tempranillo - 750 Millilitre , $11.98
The signature red cherry of Tempranillo wine. Rich aromas bursting with notes of red fruit balanced with hints of vanilla & Spices. Enjoy with good food & friends.
Cannonball Cabernet Sauvignon, California - 750 Millilitre , $14.98
The Cannonball. It is the perfect symbol of freedom. Legs tucked beneath you, soaring through the air. That uninhibited spirit is the soul of Cannonball Wines. We express this in our big, bold Cabernet Sauvignon. It explodes with black cherry, wild berry fruit and notes of chocolate and oak. The rich texture of this wine lingers long with a bright, fresh finish. Share a splash.
Carlo Rossi Burgundy Red Wine 4L - 4 Litre , $16.98
Carlo Rossi Burgundy Red Wine delivers fruit-forward notes of black cherry along with hints of dark chocolate and spice. This big, bold California wine pairs perfectly with pasta dishes or spicy foods. An unpretentious wine, this full bodied Burgundy is perfect for dinner parties or large social gatherings. Because of its screw top lid, this Carlo Rossi wine bottle allows for easy opening and secure storage.
Carmel Road Pinot Noir, Monterey County - 750 Millilitre , $14.48
Our winery is nestled in the pristine foothills of Monterey County. Our coastal vineyards are California Certified Sustainable and thrive in the daily exposure of fog, sun and the brisk cooling winds from the Pacific Ocean. This textured Pinot Noir showcases notes of red berry, warm, spice and earth tones with a pronounced minerality that reflects this cool coastal growing region.
Carnivor Cabernet Sauvignon Red Wine 750ml - 750 Millilitre , $12.48
Meat was made for the bold taste of Carnivor Cabernet Sauvignon Red Wine. This Cabernet Sauvignon wine features hints of rich blackberry, luscious caramel and smooth toasted oak. The grapes that make up this California wine are primarily from premier vineyards in Lodi, a leading wine-growing region renowned for its Cabernet Sauvignon. The finished product yields a wine with a round, plush mouthfeel and signature bold flavor. For a rich wine and food pairing, enjoy a bottle of this red table wine with a ribeye steak or filet mignon. Carnivor Cabernet Sauvignon is great on its own or next to any carnivorous meal.
Casillero del Diablo Carmenere, Chile - 750 Millilitre , $9.98
More than 100 years ago, Don Melchor de Concha y Toro set aside some of his best wines. To keep strangers away, he spread the rumor that the Devil lived in his cellar. Hence the name, Casillero del Diablo. Winemaker's Note: Chocolate, coffee and spice combine with raspberries and blackberries in this Carmenere, Chile's very own grape.
Castle Rock Pinot Noir, Mendocino County, 2006 - 750 Millilitre , $11.98
Our Castle Rock Pinot Noir was produced from grapes grown in Northern California's beautiful Mendocino County, where vineyards were first planted in the early 1860's. Here, the headwaters of the Russian River carve a fertile and rugged landscape. The warm summers, cool springs, crisp falls and wet winters make ideal growing conditions for Pinot Noir grapes, in a climate similar to that of the burgundy region of France, where the grapes were first established. This elegant and medium bodied wine has delicate aromas of violet and rose petals, complex flavors and long silky textures, with layers of strawberry and raspberry leading into a long refined finish. Alcohol 13.8% by volume. Product of California.
Catena Alta Malbec, Historic Rows, Mendoza - 750 Millilitre , $23.98
Catena Alta Malbec is sourced from select rows in the Catena family's Andean vineyards: Angelica Sur (35%, Adrianna (20%), Nicasia (25%), Angelica (10%) and La Piramide (10%). The blend of these historic rows, like the marriage of sounds that create a symphony, yields an exuberant wine that speaks for the earth and the vines that have been tended by the Catenas for four generations. The Catena Family, since 1902: Argentina's Malbec Pioneer. BA Certified sustainability.
Cavit Pinot Noir, Provincia di Pavia - 1.5 Millilitre , $15.98
Cavit Collection. Excellence in Italian craftsmanship. This seductive Pinot Noir is sourced from vines grown in Northern Italy's historic Pavia Region. To these ideal vineyards, Cavit brings over a half century of winemaking expertise and a passion for quality. This alluring wine captures the essence of Pinot Noir with its berry and black cherry aromas and flavors. Its silky smooth texture makes it a perfect pair with grilled meats, salmon, chicken and risottos. Salute! The Cavit winemaking team proudly presents this distinctive Pinot Noir from the award-winning Cavit Collection. - Anselmo Martini, Chief Winemaker, Cavit. Sole U.S. agent.
Caymus-Suisin Grand Durif, Suisun Valley, California - 750 Millilitre , $57.98
The super-rich Petite Sirah (also known as Durif) has been widely respected in California dating back to the 1800's. The variety contributed importantly to our state's evolution in creating great wines and was often the favored choice of many home winemakers. The term Petasarah grew to life, with the wine rich in substance - mouth-filling, opaquely dark, and retaining significant bitterness. With this important memory of yesteryear in mind, Gran Durif is an updated version - a round, eminently rich and fruit-driven table wine without the customary bitterness. The harvesting of our grapes takes place late in the growing season and is the center point of this wine's ripe style. The little-known but exceptional Suisan Valley is the grape source. Dry farmed young wines are highly responsible for Grand Durif, as well as Caymus fermentation techniques and barrel aging in French oak. The sum of these practices produces a newly fashioned Petasarah. Suisun (su-soon), only 30 minutes Southeast of neighboring Napa Valley, shares similar climatic conditions, yet has richer soils perfectly suited to this wine, a new expression of a variety that has long been overlooked and holds potential for great enjoyment.
Chalk Hill Pinot Noir California Red Wine, 750 ml - 750 Millilitre , $22.98
Our story started in 1972 with a vision to plant grapes along the diverse terrain of Sonoma County's rolling hills. Chalk Hill Winery lies within a small AVA which bears the same name and has been producing highly acclaimed wines led by its flagship Estate Chardonnay. Meticulous attention to detail, decades of clonal research, sustainable viticulture practices and a minimalist approach to winemaking all combine to produce wines of character, richness and elegance. Perhaps no other winery captures the casual luxury of Sonoma County better than Chalk Hill Estate. Founded nearly four decades ago, this spectacular 1300-acre property features 300 acres of vineyards, wilderness areas, winery, hospitality center, culinary garden, residence, stables, equestrian pavilion, sports fields, fishing and swimming ponds, and guest houses. The winery's vineyards are thoughtfully woven through the native foliage and contoured to fit the intricate terrain. More than two-thirds of the Chalk Hill Estate remains uncultivated. The higher elevations offer stunning views of the Russian River Valley to the west and the Mayacamas Mountains to the east. Velvety and smooth, opens with pomegranate, vanilla, and earthy mushroom aromas. The palate delivers black cherry, dark chocolate, and baking spice
Chateau Souverain Cabernet Sauvignon Red Wine 750ml - 750 Millilitre , $11.48
Chateau Souverain Cabernet Sauvignon red wine has medium tannins and a hint of oak for depth and character. With a deep ruby-purple color and vivid notes of mocha, roasted vanilla and baking spices, this California wine delights the palate with layers of blackberry and ripe cherry aromas and a juicy, lingering finish. This Cabernet Sauvignon is a great choice for a wine and cheese pairing. For another delicious wine and food pairing, try a glass of Cabernet alongside red meats like steak and lamb. For over 75 years, Chateau Souverain has been making high-quality, approachable wines, continually fine-tuning its processes to make every wine better than the last.
