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Rodney Strong Pinot Noir, Russian River Valley - 750 Milliliter, $19.48
Committed to community since 1959. Est. 1959. Sonoma County. In the spirit of our pioneering founder, Rod Strong, we are united by our passion for wine, sustainability and Sonoma Country. We believe that nothing brings our community and family together better than sharing a great bottle of Rodney Strong. Our Pinot Noir, grown on the rolling hills of Russian River Valley, has a toasty vanilla character from French oak aging and a silky texture with rose petal and red cherry flavors. Certified sustainable winery.
Rombauer Zinfandel Red Wine - 750 Milliliter, $39.98
Rombauer Zinfandel is a tribute to California wine history; its fruit was sourced from family-owned vineyards, all located in the state’s oldest and most revered wine regions and some of which are over 100 years old. This wine comes from select vineyards in four top growing regions: Amador County, El Dorado County, Lake County, and Napa County.
Roth Estate Cabernet Sauvignon California Red Wine, 750 ml - 750 Milliliter, $32.99
Roth Estate is a bold expression of luxury Bordeaux varietals from Sonoma County's best AVAs. The winery was founded to honor the bold character and relentless spirit that brought the founder's family to America. In 2001, Roth began producing Cabernet Sauvignon blends from exceptional hillside locations in the Alexander Valley and established a following to warrant its own winery, caves and tasting room in Healdsburg. Today, Roth is recognized for its history of high acclaim and strong commitment to producing bold, powerful Bordeaux wines with the truest and best expressions of the land. Our 2021 Cabernet Sauvignon is a wine of great complexity and structure. Upon opening, dark fruit aromas of black cherry and blueberry are intertwined with notes of forest floor and vanilla spice. Deep, layered flavors of blackberry, dark chocolate, and black tea are present on the palate. Soft tannins and a hints of mocha linger on the finish.
Ruffino Chianti Classico, Riserva Ducale - 750 Milliliter, $25.98
The first bottle of our fabled Riserva Ducale was produced in 1927 by special request of the prestigious Duke of Aosta. Aged for 24 months, still today Ruffino crafts this wine to exacting standards using grapes from highly sought-after vineyards in the Chianti Classico region.
Santa Cristina Sangiovese Italy Red Wine, 750 ml - 750 Milliliter, $19.98
Santa Cristina, a new chapter in the long tradition of winemaking. High on a Tuscan hillside sits the historic town of Cortona. A vast plain extends on one side and on the other, the hill and village. This is the captivating panorama surrounding the Santa Cristina winery, established in 2006 to strengthen and renew the tradition of crafting its eponymous wine, over 70 years after its first vintage. Italian wine has always accompanied everyday life and moments of pleasure for all who appreciate and savor it. Santa Cristina has always been part of tradition, finely expressing the territory and grape varieties in a contemporary style. Over time, Santa Cristina has become a reference point for winemaking experts as well as wine enthusiasts due to committment to quality. Savor Quality Moments, Italian Style. Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is rich with fruity notes of morello cherries, aromatic herbs and balsamic sensations. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
Sebastiani Cabernet Sauvignon California Red Wine, 750 ml - 750 Milliliter, $15.98
Sebastiani Vineyards & Winery has been a Sonoma winemaking tradition since 1904 dedicated to producing world class wines. Our 2022 North Coast Cabernet Sauvignon is juicy and enticing. Aromas of dark fruits and oak spice lead to a smooth palate with layered flavors of blackberry preserves, forest floor and a hint of graphite. Soft tannins round out the wine with balanced oak through the finish.
Seven Deadly Old Vine Zinfandel California Red Wine, 750 ml - 750 Milliliter, $16.98
Released in 2002, 7 Deadly(R) was born from a Catholic school upbringing and our winemaker's lust for hedonistically seductive wine. Seven specific vineyards were chosen for the inaugural vintage in the enviable Lodi appellation, where Zinfandel reigns supreme. The Seven Sins were related to the seven Old Vine Zinfandels blended in the wine to create 7 Deadly Zins, now America's favorite Zinfandel. A full-bodied, complex Old Vine Zinfandel. Sourced from seven certified sustainable vineyards in Lodi. Flavors of dark fruit, currant and toffee. Pair with garlic herb lamb chops.
Silverado Vineyards Cabernet Sauvignon, Napa Valley, 2002 - 750 Milliliter, $48.98
For over two decades, Silverado Vineyards has produced elegant wines from its own Napa Valley vineyards. This wine expresses the forward fruit, richness and age-worthiness that our Stags Leap District and Mt. George vineyards are known for. 91% Cabernet Sauvignon, 6% Merlot and 3% Cabernet Franc. Alc. 14.6% by Vol.
Simi Cabernet Sauvignon, California - 750 Milliliter, $21.98
Est. 1876. Isabelle Simi was a visionary ahead of her time. Over 115 years ago, she took over SIMI winery at just 18 years old - and made her mark on California's wine country, including keeping our vineyards running through prohibition by selling sacramental wine. Isabelle's trailblazer spirit is reflected in every Simi bottle. Our Cabernet Sauvignon honors Isabelle and leaders like her, with dark fruit flavors of blackberry, plum and black cherry, toasted oak and brown spice with a velvety finish.
Stag's Leap Wine Cellars Artemis Cabernet Sauvignon California Red Wine, 750 ml - 750 Milliliter, $86.98
Stag's Leap Wine Cellars is deeply rooted in Napa Valley's wine legends, including those of native people who lived off the bountiful land and the legend of a magnificent stag who evaded hunters while leaping across the iconic palisades. These legends inspired founder Warren Winiarski to purchase 40 acres of land that he planted to Cabernet Sauvignon in 1970, establishing Stag's Leap Wine Cellars. The winery would add to Napa Valley's legends with its 1973 S.L.V. Cabernet Sauvignon. In 1976, French wine experts ranked two California wines higher than the best wines of France during a blind tasting in Paris. At the historic event now referred to as the "The Judgment of Paris," the 1973 S.L.V. took top honors among the Cabernet Sauvignons, triumphing over two First-Growth and other renowned Bordeaux wines. The Judgment of Paris brought international recognition to Stag's Leap Wine Cellars and the Napa Valley. Today, the Stag's Leap Wine Cellars portfolio of estate-grown Cabernet Sauvignons is recognized for S.L.V. and its two other estate Cabernet Sauvignons - FAY and CASK 23. Warren sold the winery in 2007 to a joint venture between his close friend Marchese Piero Antinori, the 25th generation leader of the famed Italian winery, and Ste. Michelle Wine Estates. In 2023, Antinori acquired full ownership of Stag's Leap Wine Cellars from Ste. Michelle Wine Estates, keeping the promise Marchese Piero Antinori made to Warren in 2007 to return the winery to family ownership. ARTEMIS Cabernet Sauvignon offers inviting aromas of boysenberry, plum, currant, chocolate and baking spice. The rich and creamy entrance leads to a fresh and flavorful mid-palate. The wine is full-bodied with rich fruit flavors and integrated tannins that are persistent and plush.
Stags Leap Merlot, Napa Valley, 2017 - 750 Milliliter, $40.98
First vintage 1983. Located at the very heart of Stags Leap District, the Stags Leap Winery continues a proud winemaking herritage in the prestigious appellation that bears the winery name. The Stags Leap Winery celebrated its first vintage in 1893. Here, at our 240-acre wine estate, a unique terroir and an ideal microclimate support a classical standard of viticulture, land use and winemaking that is as relevant today as it was a century ago.
Stags Leap Winery Red Wine, The Investor, Napa Valley, $66.98
Red wine. First vintage 1893. In 1883 Horace Chase, who had found his fortune investing in gold and silver mines, embarked on a new venture-winemaking in Napa Valley. Mr. Chase found the perfect volcanic rock and rich clay soil in which to plant vines and build a home, creating the estate that inspired the Stags Leap appellation. This elegant and concentrated wine is a blend of Merlot, Petite Sirah, Cabernet Sauvignon and Malbec. stagsleap.com. Alc. 14.5% by vol. 29 Vinted by Stags' Leap Winery, Napa, California. Bottled by Stags' Leap Winery, Sonoma, California.
Stella Rosa Black, Semi Sweet - 1500 Milliliter, $26.98
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Red - 25.4 Fluid Ounce, $10.98
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Rosso, Semi-Sweet - 1.5 Liter, $26.98
Try one of America’s most popular semi-sweet, semi-sparkling wines today! Stella Rosa Rosso is a proprietary blend of several Italian red grape varietals including Brachetto. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all-natural, fruit-forward cocktail. 90 point Gold Medal winner on Tastings.com!
Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid Ounce, $10.98
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Watermelon, Semi-Sweet - 25.4 Fluid Ounce, $10.98
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Wine, Black, Semi-Sweet - 25.4 Fluid Ounce, $10.98
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
