Dan & Emilio's Cantina Salsa, Mild - 16 Ounce
$4.58
$0.29/oz
Description
Naturally gluten free. We're two hombres from South Texas with a deep passion for all things Tex-Mex. We've been cooking together, eating together, and comparing notes since 1982. It's as much art as it is science - and we're never really done tinkering - but we'd like to think our recipes are pretty darn close to perfect by now. In Texas, we call Laredo the gateway to Mexico. In our estimation, that makes Laredo the gateway to Texas, too (as long as you're coming from the other direction). So it's appropriate that our favorite Tex-Mex restaurant is there, in Laredo. This one-of-a-kind recipe is inspired by that authentic cantina and perfectly combines the crisp, bright taste of fresh tomatoes, peppers, and onions blended until smooth - molcajeta style. - Dan & Emilio experts on both Tex & Mex. www.DanAndEmilios.com.Ingredients
Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Onions, Tomato Puree (Water, Tomato Paste), Lime Juice, Bell Peppers, Carrots, Salt, Jalapeno Peppers, Granulated Garlic, and Xanthan Gum.10kcal
Calories
0g
Total Fat
1g
Total Sugars
230mg
Sodium
Nutrition Facts
16 servings per container
Amount Per Serving
Calories
10
% Daily Values *
Total Fat0g0 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg0 %
Sodium230mg10 %
Total Carbohydrate2g1 %
Dietary Fiber0g
0%
Total Sugars1g
Added Sugars0g
0%
Protein0g0 %
Vitamin D0μg0 %
Calcium9mg
0%
Iron0mg0 %
Potassium49mg2 %
Product Number: 00819993005004
Description
Naturally gluten free. We're two hombres from South Texas with a deep passion for all things Tex-Mex. We've been cooking together, eating together, and comparing notes since 1982. It's as much art as it is science - and we're never really done tinkering - but we'd like to think our recipes are pretty darn close to perfect by now. In Texas, we call Laredo the gateway to Mexico. In our estimation, that makes Laredo the gateway to Texas, too (as long as you're coming from the other direction). So it's appropriate that our favorite Tex-Mex restaurant is there, in Laredo. This one-of-a-kind recipe is inspired by that authentic cantina and perfectly combines the crisp, bright taste of fresh tomatoes, peppers, and onions blended until smooth - molcajeta style. - Dan & Emilio experts on both Tex & Mex. www.DanAndEmilios.com.Product Number: 00819993005004